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Volume no. 2 | 2014/12/19
Issue no. 2


Title
THE COMMON PROBLEMS ENCOUNTERED BY CUSTOMERS ON SERVICE QUALITY OF SELECTED BARS IN BATANGAS CITY: BASIS FOR STAFF DEVELOPMENT PLAN
Author
Desiree Ann T. Cua, John Paul H. Ilagan Ivan Gerard R. Manalo Eloisa N. Reyata Lemuel M. Hernandez Carlo D. Llanes
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Abstract
ABSTRACT This research aims to identify the common problems being encountered by customers as regards service quality in selected bars in Batangas City. Using the descriptive method, the researchers were able to describe the nature of the situation and the causes of the problems in bar operations. After identifying the problems, the researchers recommended the staff development plan in order to address the problem in bar operations.
Keywords
Bar operations, service quality, staff development, technology
References
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